Ebisu on Broadway

Work's been eating my life, and I haven't really cooked in the last little bit. I made stew the other day, but it's an old recipe. All I did was add a can of diced tomatoes and it enhanced the flavours.

Cindy, Will and I went to Ebisu on Friday night. Poor Eddie was recuperating from a wisdom teeth extraction, and could not join us.

The food was good, but I still the old Hapa menu better.

The more interesting parts of dinner:

Mango California Roll

Healthy Dynamite Roll (brown rice and bean curd wrap)

Yam Tempura Roll

Enoki Beef and Bacon Asparagus

Tuna Taco

Thunder Fries (really good with mayo)